{"id":7801,"date":"2023-04-17T23:01:29","date_gmt":"2023-04-18T03:01:29","guid":{"rendered":"https:\/\/sites.miamioh.edu\/undergraduate-research-forum\/?p=7801"},"modified":"2023-04-17T23:01:29","modified_gmt":"2023-04-18T03:01:29","slug":"b55-hungry-for-more-food-insecurity-programs-at-miami-university","status":"publish","type":"post","link":"https:\/\/sites.miamioh.edu\/undergraduate-research-forum\/b55-hungry-for-more-food-insecurity-programs-at-miami-university\/","title":{"rendered":"B55: Hungry for More: Food Insecurity Programs at Miami University"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">This project was a part of my global health capstone project, which I completed through an immersion experience this spring at TOPSS food pantry in Oxford, Ohio. During this time, I observed that no college students had used the pantry while I was there. I learned in previous coursework that food insecurity in college students is not regularly discussed, but remains a severe problem. I aimed to investigate the status of food insecurity at Miami University, and how Miami University addresses this issue compared to other universities. This was conducted through a literature review and interviews with various faculty members. I found that in 2019, 20% of Miami students experienced food insecurity and the main barrier to food pantry access at Miami University is a central location on campus that is known and accessible to students. I concluded that with the recent construction of the new Health Science building, priority space should be granted to the current programs to combine and provide a central non-stigmatizing location for a food pantry in order to combat food insecurity. This research has been relevant for my career by analyzing a global health problem and working across disciplines to find a solution.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Author(s): Ashley Hitchler, Biology and Public Health Major <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Advisor(s): Beth Miller, Department of Kinesiology, Nutrition and Health<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Paul Flaspohler, Department of Psychology<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"770\" height=\"495\" data-attachment-id=\"7802\" data-permalink=\"https:\/\/sites.miamioh.edu\/undergraduate-research-forum\/b55-hungry-for-more-food-insecurity-programs-at-miami-university\/b55-slide01-2\/\" data-orig-file=\"https:\/\/i0.wp.com\/sites.miamioh.edu\/undergraduate-research-forum\/files\/2023\/04\/B55-Slide01.png?fit=2500%2C1607&amp;ssl=1\" data-orig-size=\"2500,1607\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"B55-Slide01\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/sites.miamioh.edu\/undergraduate-research-forum\/files\/2023\/04\/B55-Slide01.png?fit=770%2C495&amp;ssl=1\" src=\"https:\/\/i0.wp.com\/sites.miamioh.edu\/undergraduate-research-forum\/files\/2023\/04\/B55-Slide01-1024x658.png?resize=770%2C495&#038;ssl=1\" alt=\"B55: Hungry for More: Food Insecurity Programs at Miami University\" class=\"wp-image-7802\" srcset=\"https:\/\/i0.wp.com\/sites.miamioh.edu\/undergraduate-research-forum\/files\/2023\/04\/B55-Slide01.png?resize=1024%2C658&amp;ssl=1 1024w, https:\/\/i0.wp.com\/sites.miamioh.edu\/undergraduate-research-forum\/files\/2023\/04\/B55-Slide01.png?resize=300%2C193&amp;ssl=1 300w, https:\/\/i0.wp.com\/sites.miamioh.edu\/undergraduate-research-forum\/files\/2023\/04\/B55-Slide01.png?resize=768%2C494&amp;ssl=1 768w, https:\/\/i0.wp.com\/sites.miamioh.edu\/undergraduate-research-forum\/files\/2023\/04\/B55-Slide01.png?resize=1536%2C987&amp;ssl=1 1536w, https:\/\/i0.wp.com\/sites.miamioh.edu\/undergraduate-research-forum\/files\/2023\/04\/B55-Slide01.png?resize=2048%2C1316&amp;ssl=1 2048w, https:\/\/i0.wp.com\/sites.miamioh.edu\/undergraduate-research-forum\/files\/2023\/04\/B55-Slide01.png?resize=600%2C386&amp;ssl=1 600w, https:\/\/i0.wp.com\/sites.miamioh.edu\/undergraduate-research-forum\/files\/2023\/04\/B55-Slide01.png?w=2310 2310w\" sizes=\"auto, (max-width: 770px) 100vw, 770px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>This project was a part of my global health capstone project, which I completed through an immersion experience this spring at TOPSS food pantry in Oxford, Ohio. During this time, I observed that no college students had used the pantry while I was there. I learned in previous coursework that food insecurity in college students [&hellip;]<\/p>\n","protected":false},"author":301,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[1300,1,1312,44,52],"tags":[878,538,86,152,230],"class_list":["post-7801","post","type-post","status-publish","format-standard","hentry","category-2023-posters","category-projects","category-b51-60","category-kinesiology-nutrition-health","category-psychology","tag-biology","tag-food-insecurity","tag-health-sciences","tag-nutrition","tag-public-health"],"jetpack_publicize_connections":[],"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/pbRpLx-21P","jetpack_likes_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/sites.miamioh.edu\/undergraduate-research-forum\/wp-json\/wp\/v2\/posts\/7801","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sites.miamioh.edu\/undergraduate-research-forum\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sites.miamioh.edu\/undergraduate-research-forum\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sites.miamioh.edu\/undergraduate-research-forum\/wp-json\/wp\/v2\/users\/301"}],"replies":[{"embeddable":true,"href":"https:\/\/sites.miamioh.edu\/undergraduate-research-forum\/wp-json\/wp\/v2\/comments?post=7801"}],"version-history":[{"count":0,"href":"https:\/\/sites.miamioh.edu\/undergraduate-research-forum\/wp-json\/wp\/v2\/posts\/7801\/revisions"}],"wp:attachment":[{"href":"https:\/\/sites.miamioh.edu\/undergraduate-research-forum\/wp-json\/wp\/v2\/media?parent=7801"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sites.miamioh.edu\/undergraduate-research-forum\/wp-json\/wp\/v2\/categories?post=7801"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sites.miamioh.edu\/undergraduate-research-forum\/wp-json\/wp\/v2\/tags?post=7801"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}